Description
This Raspberry Colada Twist is a creamy, fruity, and refreshing tropical drink combining sweet raspberries, pineapple, and coconut flavors. Perfect for summer parties, brunches, and relaxing afternoons. :contentReference[oaicite:0]{index=0}
Ingredients
Scale
For the Raspberry Colada Twist:
- 1 cup frozen raspberries
- 1 cup pineapple juice
- 1/2 cup coconut cream
- 1/2 cup coconut milk
- 1 cup frozen pineapple chunks
- 1–2 tablespoons honey or simple syrup (optional)
- 1 tablespoon lime juice
- 1 cup ice
- Fresh raspberries for garnish
- Pineapple wedges for garnish
- Shredded coconut (optional)
Instructions
- Prepare ingredients: Gather frozen raspberries, pineapple chunks, pineapple juice, coconut cream, coconut milk, lime juice, sweetener, and ice.
- Add fruit: Place frozen raspberries and pineapple chunks into a blender.
- Add liquids: Pour in pineapple juice, coconut cream, coconut milk, and lime juice.
- Sweeten: Add honey or simple syrup if desired.
- Blend: Add ice and blend until smooth, creamy, and frosty.
- Adjust flavor: Add more pineapple juice if too thick or more frozen fruit if too thin.
- Serve: Pour into glasses, garnish with raspberries, pineapple wedges, and shredded coconut.
Notes
- Use frozen fruit for a thicker texture.
- Use extra coconut cream for a richer drink.
- Taste before adding sweetener since pineapple juice may already be sweet.
- Add sparkling water or lemon-lime soda for a fizzy version.
- Serve immediately for the best texture and flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 22g
- Sodium: 35mg
- Fat: 9g
- Saturated Fat: 7g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg